Found 6 pages matching keyword: Catering
School of Adult Education (VTOS)
A range of full time FETAC Level 5 & 6 VTOS subsidised courses in a variety of disciplines.
Part Time Courses
A range of part time QQI Level 4 courses in a variety of disciplines
Food Science Level 5
This course can provide successful students with the knowledge and the entry requirements necessary to access some science based programmes at Third level. The course also aims to provide students with the skills necessary to gain employment in the food industry.
Catering Level 4
- Application of Number
- IT Skills
- Menu Planning
- Career Planning
- Customer Services
- Culinary Techniques
- Handling Food Hygienically
Professional Cookery Level 5 (VTOS)
The Professional Cookery Level 5 programme is delivered under the Vocational Training Opportunities Scheme. VTOS provides general education and training opportunities for unemployed adults by enabling them to retain their social welfare entitlements while in fulltime study.
European projects in Colaiste Ide
Eurpoean projects give students an opportunity to work abroad as part of their work placement for a total of three weeks around Easter to Malta, Italy or Hungary.